Pasta all’Ortolana Italian Pasta with Vegetables
2022年1月29日 Step 1) – Let’s start by preparing the vegetables to make the Ortolana Sauce. So, peel and slice the onion. Wash, peel and cut the carrot into pieces (slices or sticks). Clean the bell peppers, removing the seeds and filaments, then cut them into pieces, not very small. Step 2) – Cut the eggplant into chunks.